One in ten French people eat out at least once a week. This is why in recent years many establishments have decided to rely on new technologies to attract their customers.
Tabesto, an innovative company in the food tech sector, has been able to meet the demand of restaurant professionals by offering an order-taking solution on a tablet. It offers a unique experience to customers of traditional and fast food restaurants with the help of intelligent touch menus. But it is also a powerful sales tool for restaurant owners, giving them the opportunity to boost and sustain their business.
“Democratising the ordering terminal is what we are proposing today. Our technology already allows a hundred or so restaurant owners to benefit from all the advantages of the kiosk in a miniaturised format. It’s a simple and quick to install offer, which boosts their attractiveness, both for take-away sales and on the spot. Our ambition today is to deploy throughout France to support all types of restaurants in their digital transformation and thus ensure their sustainability. Guillaume Hourmant, CEO of Tabesto.